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1.Origin: Laiwu city, Shandong Province, China 2.Variety: Pure white garlic/normal white garlic 3. Size: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up 4. Transporting and storing temperature: - 3 5. Supply period: all the year round a) Fresh garlic: early June to September b) Cold storing garlic: September to next May 6. Shelf life is long and can be stored for up to 9 months under proper conditions 7. Can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity. 8. Packing: 1) Loose packing: a) 10kg/ctn b) 10kg/mesh bag c) 20kg/mesh bag 2) Small packing: a) 1kg/bag, 1kg x 10 bags/ctn b) 500g/bag, 500g x 20 bags/ctn c) 250g/bag, 250g x 40 bags/ctn d) 3pcs/bag, 10kg/ctn e) 4pcs/bag, 10kg/ctn f) 5pcs/bag, 10kg/ctn g) 1kg/bag, 5kg/mesh bag h) 500g/bag, 5kg/mesh bag 9. Conveyance: Qty/40' RH: 24 - 28MT 10.Production capacity: 300MTS/week
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Company: |
Laiwu Agricultral Products Co.,Ltd.
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Contact: |
Ms. Suzy Su |
Address: |
West of Zhaili Town, Laiwu city |
Postcode: |
271000 |
Tel: |
86 532 86872179 |
Fax: |
86 532 89053193 |
E-mail: |
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